How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-Parmesan Angel Hair?

You need 12 ingredients. The key ingredients include: 1 package (16 ounces) angel hair pasta, 2 tablespoons olive oil, 1 can (12 ounces) fat-free evaporated milk, 2/3 cup shredded Parmesan cheese, and more.

Is Basil-Parmesan Angel Hair suitable as pasta & noodles?

Yes, Basil-Parmesan Angel Hair falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Basil-Parmesan Angel Hair?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil-Parmesan Angel Hair Recipe

Name: Basil-Parmesan Angel Hair
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (16 ounces) angel hair pasta; 2 tablespoons olive oil; 1 can (12 ounces) fat-free evaporated milk; 2/3 cup shredded Parmesan cheese; 1/2 cup thinly sliced green onions; 1/4 cup minced fresh basil; 1 teaspoon grated lemon peel; 1/2 teaspoon salt; 1/2 teaspoon garlic powder; 1/4 teaspoon pepper; Additional fresh basil; 12 lemon slices

Try this homemade Basil-Parmesan Angel Hair recipe the whole family will love. Made with angel hair pasta, olive oil, milk and Parmesan cheese. Easy ste…

This Basil-Parmesan Angel Hair relies on simple, everyday ingredients such as (16 ounces) angel hair pasta, olive oil, shredded parmesan cheese and thinly sliced green onions. It comes together quickly and makes 4 servings, at about 488 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Basil-Parmesan Angel Hair

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions