How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Cream Salad?

You need 5 ingredients. The key ingredients include: 2 qt. fresh garden lettuce (may be a mixture of butter lettuce, Boston lettuce and leaf lettuce), 4 Tbsp. chopped fresh basil leaves or 2 tsp. dried basil leaves, 7 Tbsp. whipping cream, 3 Tbsp. fresh lemon juice, and more.

Is Basil Cream Salad suitable as salads?

Yes, Basil Cream Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Basil Cream Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basil Cream Salad Recipe

Name: Basil Cream Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 2 qt. fresh garden lettuce (may be a mixture of butter lettuce, Boston lettuce and leaf lettuce); 4 Tbsp. chopped fresh basil leaves or 2 tsp. dried basil leaves; 7 Tbsp. whipping cream; 3 Tbsp. fresh lemon juice; salt and freshly ground pepper to taste

Basil Cream Salad – a delicious recipe with fresh garden lettuce, fresh basil, whipping cream, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 qt. fresh garden lettuce (may be a mixture of butter lettuce, Boston lettuce and leaf lettuce)
4 Tbsp. chopped fresh basil leaves or 2 tsp. dried basil leaves
7 Tbsp. whipping cream
3 Tbsp. fresh lemon juice
salt and freshly ground pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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