How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil Chicken Curry With Lime Juice ?

You need 12 ingredients. The key ingredients include: 2 Tbsp vegetable oil, 1 Tbsp Panang Curry Paste, 2 cloves garlic, minced, 1 & 1/2 lbs ( 681 g ) skinless boneless chicken breasts, cut in strips, and more.

Is Basil Chicken Curry With Lime Juice suitable as meat & poultry?

Yes, Basil Chicken Curry With Lime Juice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basil Chicken Curry With Lime Juice ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Basil Chicken Curry With Lime Juice Recipe

Name: Basil Chicken Curry With Lime Juice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp vegetable oil; 1 Tbsp Panang Curry Paste; 2 cloves garlic, minced; 1 & 1/2 lbs ( 681 g ) skinless boneless chicken breasts, cut in strips; 1 medium onion, cut into wedges; 1 medium red bell pepper, cut into strips; 1/4 lb ( 115 g ) mushrooms, sliced; 1/2 can Coconut Milk*; 2 Tbsp lime juice; 1 cup loosely packed fresh basil, coarsely chopped; black pepper, to taste; *Lite Coconut Milk may be substituted

Try this homemade Basil Chicken Curry With Lime Juice recipe the whole family will love. Made with vegetable oil, Panang, garlic and chicken breasts. Ea…

This Basil Chicken Curry With Lime Juice relies on simple, everyday ingredients such as vegetable oil, panang curry paste, garlic, minced and ( 115 g ) mushrooms, sliced. It comes together quickly and makes 4 servings, at about 176 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Basil Chicken Curry With Lime Juice

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions