How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basil-Caper Butter?

You need 6 ingredients. The key ingredients include: 6 tablespoons unsalted butter, softened, 2 tablespoons basil, fresh, chopped, 2 teaspoons capers, drained, chopped, 1 teaspoon lemon juice, fresh, and more.

Is Basil-Caper Butter suitable as general?

Yes, Basil-Caper Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Basil-Caper Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basil-Caper Butter Recipe

Name: Basil-Caper Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 6 tablespoons unsalted butter, softened; 2 tablespoons basil, fresh, chopped; 2 teaspoons capers, drained, chopped; 1 teaspoon lemon juice, fresh; salt & freshly ground black pepper; 1 tablespoon extra virgin olive oil

Basil-Caper Butter – a delicious recipe with unsalted butter, basil, capers, lemon juice, salt, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons unsalted butter, softened
2 tablespoons basil, fresh, chopped
2 teaspoons capers, drained, chopped
1 teaspoon lemon juice, fresh
salt & freshly ground black pepper
1 tablespoon extra virgin olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Basil-Caper Butter

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