Fruit Kabobs

Name: Fruit Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. large firm strawberries; 4 firm bananas; 1 fresh pineapple; 3 Winesap apples; 1 cantaloupe; 1 honeydew; 1/4 c. Fruit-Fresh; 1 can frozen orange juice concentrate; 1 pkg. large marshmallows; sugar

Eats Now Editorial Team · 272 kcal · General

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Fruit Kabobs – a delicious recipe with firm strawberries, bananas, pineapple, Winesap apples, cantaloupe, honeydew. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pt. large firm strawberries
4 firm bananas
1 fresh pineapple
3 Winesap apples
1 cantaloupe
1 honeydew
1/4 c. Fruit-Fresh
1 can frozen orange juice concentrate
1 pkg. large marshmallows
sugar

1
Remove stems from strawberries. Cut bananas, pineapple, apples, cantaloupe and honeydew into chunks.
2
Place fruits in a bowl. Add Fruit-Fresh and orange juice concentrate, stirring gently.
3
Let stand for 1 hour or longer. Arrange fruits and marshmallows on skewers. Sprinkle each kabob with a small amount of sugar.

272

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pt. large firm strawberries, 4 firm bananas, 1 fresh pineapple, 3 Winesap apples, and more.

Yes, Fruit Kabobs falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
272 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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