Basil Butter Beef Sandwiches Recipe

1. 1

   Rub flank steak with halved garlic.

2. 2

   Place steak on grill about 4 inches from coals and cook till browned outside, still rare inside.

3. 3

   Remove from grill and thinly slice against grain.

4. 4

   Combine butter, basil, chopped garlic, salt and lemon juice in bowl and mash with fork to blend.

5. 5

   Refrigerate15 min or possibly till hard.

6. 6

   Meanwhile, place French bread, sliced side down, on grill and toast 2 to 3 min.

7. 7

   Remove from grill.

8. 8

   Spread butter oveer bread.

9. 9

   Top each with half of bread.

10. 10

    Close sandwiches.

No additional tips available.