Basic Whipped Sweet Potatoes

1. 1

   In a medium saucepan, cook sweet potatoes in boiling water to cover until tender, 25-30 minutes.

2. 2

   Drain, peel off skins.

3. 3

   Place potatoes in a bowl.

4. 4

   Mash with potato masher or electric mixer until smooth.

5. 5

   Add butter, milk, sugar, and allspice; mix until fluffy and blended.

6. 6

   Serve at once.

7. 7

   Or, place in a buttered 1 quart casserole.

8. 8

   Cover and bake in a preheated oven at 350* until hot, 20-30 minutes.

No additional tips available.