Basic Recipe

Name: Basic Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground meat, browned and drained; 1/2 tsp. black pepper; salt to taste; 1 tsp. garlic salt; 1/2 onion; 2 pkg. enchilada mix; 1 pkg. chili mix; 1 1/2 c. salsa; 1/3 c. ketchup; 1 can Ro-Tel tomatoes and chilies; 1 can pinto beans (optional); water (as needed)

Eats Now Editorial Team · 172 kcal · Soups & Stews

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Basic Recipe – a delicious recipe with ground meat, black pepper, salt, garlic salt, onion, enchilada mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground meat, browned and drained
1/2 tsp. black pepper
salt to taste
1 tsp. garlic salt
1/2 onion
2 pkg. enchilada mix
1 pkg. chili mix
1 1/2 c. salsa
1/3 c. ketchup
1 can Ro-Tel tomatoes and chilies
1 can pinto beans (optional)
water (as needed)

1
Mix all ingredients together and cook over slow heat.
2
This mixture can be used for chili, enchiladas, pizza or mixed in macaroni, poured over rice, or anything else you might want.
3
If you don't brown the meat, the mixture could be used for meat loaf.

172

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. ground meat, browned and drained, 1/2 tsp. black pepper, salt to taste, 1 tsp. garlic salt, and more.

Yes, Basic Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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