How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Pot Roast?

You need 8 ingredients. The key ingredients include: 3 -4 lbs rump roast, 1 1/4 teaspoons salt, 1/2 teaspoon pepper, 1 teaspoon olive oil, and more.

Is Basic Pot Roast suitable as meat & poultry?

Yes, Basic Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basic Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Pot Roast Recipe

Name: Basic Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs rump roast; 1 1/4 teaspoons salt; 1/2 teaspoon pepper; 1 teaspoon olive oil; 1 large onion, chopped coarsely; 1/3 cup beef broth (or water); 1 tablespoon chopped parsley; 2 bay leaves

Basic Pot Roast – a delicious recipe with salt, pepper, olive oil, onion, beef broth, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -4 lbs rump roast
1 1/4 teaspoons salt
1/2 teaspoon pepper
1 teaspoon olive oil
1 large onion, chopped coarsely
1/3 cup beef broth (or water)
1 tablespoon chopped parsley
2 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Pot Roast

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