How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bulgogi (Sweet Meat)?

You need 15 ingredients. The key ingredients include: 1 teaspoon onion powder, ½ teaspoon fresh garlic, crushed, 1 teaspoon garlic powder, 1 teaspoon ground ginger, and more.

Is Bulgogi (Sweet Meat) suitable as meat & poultry?

Yes, Bulgogi (Sweet Meat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Bulgogi (Sweet Meat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Bulgogi (Sweet Meat) Recipe

Name: Bulgogi (Sweet Meat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon onion powder; ½ teaspoon fresh garlic, crushed; 1 teaspoon garlic powder; 1 teaspoon ground ginger; ¼ teaspoon season salt; 1 teaspoon black pepper; 2 teaspoons sesame oil; ⅓ cup soy sauce; ½ cup water; 2 tablespoons olive oil; 3 tablespoons rice wine; 6 tablespoons rice vinegar; ⅔ cup sugar; 2 cups red onions; 1 lb steak, thinly sliced

Bulgogi (Sweet Meat)

Eats Now Editorial Team · 633 kcal · Meat & Poultry

Bulgogi (Sweet Meat) – a delicious recipe with onion powder, fresh garlic, garlic, ground ginger, season salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Bulgogi (Sweet Meat)

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