How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Poke?

You need 7 ingredients. The key ingredients include: 1 1/4 pounds best-quality tuna or marlin, cut into large dice, 1/4 cup minced white onion, 1/4 cup minced scallions, 3 tablespoons reddish-brown seaweed, like limu kohu or ogo (see note), and more.

Is Basic Poke suitable as seafood?

Yes, Basic Poke falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Basic Poke?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Poke Recipe

Name: Basic Poke
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds best-quality tuna or marlin, cut into large dice; 1/4 cup minced white onion; 1/4 cup minced scallions; 3 tablespoons reddish-brown seaweed, like limu kohu or ogo (see note); 1 tablespoon ground kukui nuts (also known as candlenuts; see note); 2 teaspoons sesame oil; 1/2 teaspoon coarse sea salt

Basic Poke – a delicious recipe with tuna, white onion, scallions, reddish-brown seaweed, ground kukui nuts, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/4 pounds best-quality tuna or marlin, cut into large dice
1/4 cup minced white onion
1/4 cup minced scallions
3 tablespoons reddish-brown seaweed, like limu kohu or ogo (see note)
1 tablespoon ground kukui nuts (also known as candlenuts; see note)
2 teaspoons sesame oil
1/2 teaspoon coarse sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
193 kcal
Category
Seafood

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Basic Poke

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