How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Pizza Dough in the Bread Maker?

You need 7 ingredients. The key ingredients include: 150 grams Strong bread flour, 150 grams Cake flour, 3 grams Dry yeast, 5 grams Salt, and more.

Is Basic Pizza Dough in the Bread Maker suitable as general?

Yes, Basic Pizza Dough in the Bread Maker falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Pizza Dough in the Bread Maker?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Pizza Dough in the Bread Maker Recipe

Name: Basic Pizza Dough in the Bread Maker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 150 grams Strong bread flour; 150 grams Cake flour; 3 grams Dry yeast; 5 grams Salt; 180 ml Lukewarm water; 1 tbsp Olive oil; 1 Tomato sauce

Basic Pizza Dough in the Bread Maker – a delicious recipe with bread flour, flour, yeast, Salt, water, Olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

150 grams Strong bread flour
150 grams Cake flour
3 grams Dry yeast
5 grams Salt
180 ml Lukewarm water
1 tbsp Olive oil
1 Tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Basic Pizza Dough in the Bread Maker

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