How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Pastry?

You need 7 ingredients. The key ingredients include: 3 c. plain flour, 1 c. Crisco, 1 tsp. salt, 1 egg, and more.

Is Basic Pastry suitable as baking & desserts?

Yes, Basic Pastry falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Pastry?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Pastry Recipe

Name: Basic Pastry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 1 c. Crisco; 1 tsp. salt; 1 egg; 3/4 c. cold water; 1 tsp. vinegar; 1/2 tsp. vanilla

Basic Pastry – a delicious recipe with flour, Crisco, salt, egg, cold water, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
1 c. Crisco
1 tsp. salt
1 egg
3/4 c. cold water
1 tsp. vinegar
1/2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
693 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Pastry

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