Basic Marinade

Name: Basic Marinade
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. catsup; 1/2 c. water; 1/4 c. packed brown sugar; 1/4 c. oil; 1/4 tsp. black pepper; 1/4 c. white vinegar; 1 thinly sliced onion; 1 Tbsp. Worcestershire sauce; 1 1/2 tsp. liquid smoke; 1 lemon slice

Eats Now Editorial Team · 213 kcal · General

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Basic Marinade – a delicious recipe with catsup, water, brown sugar, oil, black pepper, white vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. catsup
1/2 c. water
1/4 c. packed brown sugar
1/4 c. oil
1/4 tsp. black pepper
1/4 c. white vinegar
1 thinly sliced onion
1 Tbsp. Worcestershire sauce
1 1/2 tsp. liquid smoke
1 lemon slice

1
Combine all ingredients.
2
Place meat in large plastic bag. Put bag in bowl and pour marinade over meat in bag.
3
Tie bag closed.
4
Marinate meat several hours or overnight.
5
Brush marinade on during grilling also.

213

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. catsup, 1/2 c. water, 1/4 c. packed brown sugar, 1/4 c. oil, and more.

Yes, Basic Marinade falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
213 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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