Basic Lamb And Rice Dinner For Cats – a delicious recipe with brown rice, water, ground lamb, oil. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Heat water in medium saucepan until boiling. Stir in rice. Reduce heat. Cover and simmer for about 30-40 minutes or until rice is tender and water is absorbed. Remove from heat and allow to cool completely.
2
Meanwhile, in a large skillet, crumble ground lamb. Cook over medium heat just until lamb is cooked through but not browned. Remove from heat. Drain and rinse to remove excess fat. Allow to cool completely.
3
In a large mixing bowl or in the same large skillet combine rice, lamb and flaxseed oil. Stir to combine completely.
4
Package into individual meals. This should keep for 3 days in the refrigerator. Freeze any meals that won't be used within that time.
1040
kcal
Calories
52
g
Fat
75
g
Carbs
65
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 4 ingredients. The key ingredients include: 2 cups brown rice, 4 cups water, 2 lbs ground lamb, 2 tablespoons flax seed oil.
Yes, Basic Lamb And Rice Dinner For Cats falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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