How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Fried Fish Recipe?

You need 7 ingredients. The key ingredients include: 4 (16 ounce.) fillets, 1/2 c. lowfat milk, 1/2 teaspoon pepper, 2 tbsp. fat, and more.

Is Basic Fried Fish Recipe suitable as seafood?

Yes, Basic Fried Fish Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Basic Fried Fish Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Fried Fish Recipe Recipe

Name: Basic Fried Fish Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (16 ounce.) fillets; 1/2 c. lowfat milk; 1/2 teaspoon pepper; 2 tbsp. fat; 1 egg; 1/2 c. flour; 1 teaspoon salt

Basic Fried Fish Recipe – a delicious recipe with milk, pepper, fat, egg, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 (16 ounce.) fillets
1/2 c. lowfat milk
1/2 teaspoon pepper
2 tbsp. fat
1 egg
1/2 c. flour
1 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
163 kcal
Category
Seafood

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Basic Fried Fish Recipe

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