Warm up with this hearty Basic Cream Soup recipe. Made with vegetables, onion, salt and stock. Easy step-by-step instructions included.
This Basic Cream Soup relies on simple, everyday ingredients such as left over vegetables, minced, onion, minced, salt and pepper and butter. It comes together quickly and makes 4 servings, at about 99 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026