How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Chicken Stock?

You need 10 ingredients. The key ingredients include: 3 qt. cold water, bones of 1 chicken, gizzard and neck, 1 onion, peeled, cut in half and stuck with 2 cloves, 2 carrots, and more.

Is Basic Chicken Stock suitable as meat & poultry?

Yes, Basic Chicken Stock falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Basic Chicken Stock?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Basic Chicken Stock Recipe

Name: Basic Chicken Stock
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 qt. cold water; bones of 1 chicken, gizzard and neck; 1 onion, peeled, cut in half and stuck with 2 cloves; 2 carrots; 2 celery stalks; 6 parsley stems; 2 bay leaves; salt; peppercorns; pinch of leaf thyme

Basic Chicken Stock

Eats Now Editorial Team · 93 kcal · Meat & Poultry

Basic Chicken Stock – a delicious recipe with cold water, onion, carrots, celery stalks, parsley stems, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Basic Chicken Stock

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