How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Buttermilk Cornbread?

You need 4 ingredients. The key ingredients include: 1/4 cup butter, 1 1/2 cups buttermilk, 1 large egg, 2 cups self-rising cornmeal.

Is Basic Buttermilk Cornbread suitable as general?

Yes, Basic Buttermilk Cornbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Basic Buttermilk Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Buttermilk Cornbread Recipe

Name: Basic Buttermilk Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 1 1/2 cups buttermilk; 1 large egg; 2 cups self-rising cornmeal

Basic Buttermilk Cornbread – a delicious recipe with butter, buttermilk, egg, cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup butter
1 1/2 cups buttermilk
1 large egg
2 cups self-rising cornmeal

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
851 kcal
Category
General

Eats Now Editorial Team

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