How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Basic Buttermilk Biscuits?

You need 8 ingredients. The key ingredients include: 2 c. plain flour*, 2 tsp. sugar, 1/4 tsp. baking soda, 1/2 c. shortening, and more.

Is Basic Buttermilk Biscuits suitable as baking & desserts?

Yes, Basic Buttermilk Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Basic Buttermilk Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Basic Buttermilk Biscuits Recipe

Name: Basic Buttermilk Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. plain flour*; 2 tsp. sugar; 1/4 tsp. baking soda; 1/2 c. shortening; 3 tsp. baking powder; 1/2 tsp. cream of tartar; 1/4 tsp. salt; 3/4 c. buttermilk

Basic Buttermilk Biscuits – a delicious recipe with flour, sugar, baking soda, shortening, baking powder, cream of tartar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. plain flour*
2 tsp. sugar
1/4 tsp. baking soda
1/2 c. shortening
3 tsp. baking powder
1/2 tsp. cream of tartar
1/4 tsp. salt
3/4 c. buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
775 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Basic Buttermilk Biscuits

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