Basic Bulgogi Marinade From Bon Appetit Recipe

Name: Basic Bulgogi Marinade From Bon Appetit
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pear, grated; 3 garlic cloves, grated; 2 tablespoons soy sauce; 1 teaspoon crushed red pepper flakes or 1 teaspoon chili sauce; 1 tablespoon grated peeled ginger; 1 tablespoon light brown sugar; 1 tablespoon toasted sesame oil; 2 tablespoons vegetable oil, divided; 1 teaspoon kosher salt, to taste; 1/4 cup sliced scallion (for serving)

Servings: persons

1
Combine pear, garlic, soy sauce, pepper flakes, ginger, sugar, and sesame oil in a bowl and whisk to combine.
2
Using a sharp knife, slice meat into very thin strips.
3
Add beef and marinade to a large releasable bag, seal bag, and squish everything around until the meat is coated.
4
Toss in the fridge for 8 hours.
5
When ready to cook, let the meat sit on the counter and come to room temperature.
6
Heat one tablespoon of oil in a frying pan set over medium high heat.
7
Cook half the meat to desired doneness and set aside.
8
Repeat last two steps with the rest of the meat.
9
When ready to eat, sprinkle with green onions.

233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 pear, grated, 3 garlic cloves, grated, 2 tablespoons soy sauce, 1 teaspoon crushed red pepper flakes or 1 teaspoon chili sauce, and more.

Yes, Basic Bulgogi Marinade From Bon Appetit falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Basic Bulgogi Marinade From Bon Appetit

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions