Basanti Chips

1. 1

   Cut the potatoes onto a board for smallest size of strips.

2. 2

   Mix them into a bowl with all the ingredients, except than oil.

3. 3

   Next heat the oil in a medium pan until a bit it would smoke.

4. 4

   Throw half of the potatoes to fry.

5. 5

   Stir the potatoes until it turns to golden color.

6. 6

   drag them out.Lay them on a plate which already you have spread a piece of towel napkin, to be dragged from excess oil.

7. 7

   Now fry and treat as the same previous way with the half kept potatoes.

No additional tips available.