How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barn Raising Stew?

You need 10 ingredients. The key ingredients include: 2 tablespoons oil, 4 boneless skinless chicken breasts, 1 cup purple onion, chopped, 1 green bell pepper, chopped, and more.

Is Barn Raising Stew suitable as soups & stews?

Yes, Barn Raising Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barn Raising Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barn Raising Stew Recipe

Name: Barn Raising Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 4 boneless skinless chicken breasts; 1 cup purple onion, chopped; 1 green bell pepper, chopped; 1 teaspoon minced garlic; 2 (14 1/2 ounce) cans stewed tomatoes; 1 (15 ounce) can pinto beans, drained and rinsed; 3/4 cup picante sauce; 1 tablespoon chili powder; 1 tablespoon cumin

Warm up with this hearty Barn Raising Stew recipe. Made with oil, chicken breasts, purple onion and green bell pepper. Easy step-by-step instructions in…

This Barn Raising Stew relies on simple, everyday ingredients such as oil, purple onion, chopped, green bell pepper, chopped and minced garlic. It comes together quickly and makes 4 servings, at about 320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

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Barn Raising Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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