How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barm Brack (Irish Whiskey Tea Loaf)?

You need 8 ingredients. The key ingredients include: 1 1/2 pints strong brewed tea (or half strong tea and half irish wiskey I prefer the half and half method), 1 lb golden raisin, 1 lb black raisins, 1 lb brown sugar, and more.

Is Barm Brack (Irish Whiskey Tea Loaf) suitable as general?

Yes, Barm Brack (Irish Whiskey Tea Loaf) falls under the General category and is a great choice for this type of meal.

How do I store leftover Barm Brack (Irish Whiskey Tea Loaf)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barm Brack (Irish Whiskey Tea Loaf) Recipe

Name: Barm Brack (Irish Whiskey Tea Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pints strong brewed tea (or half strong tea and half irish wiskey I prefer the half and half method); 1 lb golden raisin; 1 lb black raisins; 1 lb brown sugar; 1 lb all-purpose flour; 3 teaspoons baking powder; 3 eggs; 6 tablespoons honey, melted (I use huckleberry honey for mine)

Try this homemade Barm Brack (Irish Whiskey Tea Loaf) recipe the whole family will love. Made with tea, golden raisin, black raisins and brown sugar. Ea…

This Barm Brack (Irish Whiskey Tea Loaf) relies on simple, everyday ingredients such as golden raisin, black raisins, brown sugar and all-purpose flour. It comes together quickly and makes 4 servings, at about 1023 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 1/2 pints strong brewed tea (or half strong tea and half irish wiskey I prefer the half and half method)
1 lb golden raisin
1 lb black raisins
1 lb brown sugar
1 lb all-purpose flour
3 teaspoons baking powder
3 eggs
6 tablespoons honey, melted (I use huckleberry honey for mine)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Barm Brack (Irish Whiskey Tea Loaf)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions