How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Quinoa Shitake Pilaf?

You need 6 ingredients. The key ingredients include: 1 cup pearl barley, 3 ¼ cups vegetable broth, ½ teaspoon salt, 1 bay leaf, and more.

Is Barley Quinoa Shitake Pilaf suitable as soups & stews?

Yes, Barley Quinoa Shitake Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Quinoa Shitake Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Quinoa Shitake Pilaf Recipe

Name: Barley Quinoa Shitake Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup pearl barley; 3 ¼ cups vegetable broth; ½ teaspoon salt; 1 bay leaf; ¼ cup red quinoa; 5 -6 small shiitake mushrooms

Barley Quinoa Shitake Pilaf – a delicious recipe with pearl barley, vegetable broth, salt, bay leaf, red quinoa, shiitake mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 cup pearl barley
3 ¼ cups vegetable broth
½ teaspoon salt
1 bay leaf
¼ cup red quinoa
5 -6 small shiitake mushrooms

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barley Quinoa Shitake Pilaf

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