Fresh, crisp and full of flavor — this Barley, Parsley and Celery Salad is a must-try. Made with pearl barley, Italian parsley, stalks celery and Shredd…
This Barley, Parsley and Celery Salad relies on simple, everyday ingredients such as cooked pearl barley, cooled, chopped italian parsley, stalks celery, thinly sliced and chopped pistachios, toasted. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026