How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley Bake Recipe?

You need 8 ingredients. The key ingredients include: 1/2 c. butter, divided, 2 c. fine quick pearled barley, 1 med. onion, minced, 1 c. slivered almonds, toasted, and more.

Is Barley Bake Recipe suitable as soups & stews?

Yes, Barley Bake Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley Bake Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley Bake Recipe Recipe

Name: Barley Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter, divided; 2 c. fine quick pearled barley; 1 med. onion, minced; 1 c. slivered almonds, toasted; 1/2 lg. fresh mushrooms, sliced or possibly 8 ounce. canned; 2 (5 ounce.) cans water chestnuts, sliced, liquid removed; 4 c. chicken broth; 2 envelopes dry onion soup mix

Barley Bake Recipe – a delicious recipe with butter, barley, onion, slivered almonds, fresh mushrooms, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. butter, divided
2 c. fine quick pearled barley
1 med. onion, minced
1 c. slivered almonds, toasted
1/2 lg. fresh mushrooms, sliced or possibly 8 ounce. canned
2 (5 ounce.) cans water chestnuts, sliced, liquid removed
4 c. chicken broth
2 envelopes dry onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
991 kcal
Category
Soups & Stews

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