Try this homemade Barley Bake recipe the whole family will love. Made with mushrooms, celery, green onions and butter. Easy step-by-step instructions in…
This Barley Bake relies on simple, everyday ingredients such as fresh mushrooms, sliced, celery rib, chopped, chopped green onions and butter, cubed. It comes together quickly and makes 4 servings, at about 275 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026