How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barley And Vegetable Soup?

You need 10 ingredients. The key ingredients include: 1 cup pearled barley uncooked, 8 cups water, 6 cubes vegetable bouillon vegetarian, 3 carrots peeled and chopped, and more.

Is Barley And Vegetable Soup suitable as soups & stews?

Yes, Barley And Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barley And Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barley And Vegetable Soup Recipe

Name: Barley And Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup pearled barley uncooked; 8 cups water; 6 cubes vegetable bouillon vegetarian; 3 carrots peeled and chopped; 2 stalks celery chopped; 1 sweet onion large, chopped; 1 can diced potatoes drained; 4 cloves garlic minced; 2 bay leaves; 1 cube vegetable bouillon vegetarian, crushed or 1 tsp of Nature's Seasonings

Barley And Vegetable Soup

Eats Now Editorial Team · 130 kcal · Soups & Stews

Barley And Vegetable Soup – a delicious recipe with barley uncooked, water, vegetable bouillon vegetarian, carrots, stalks celery, sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Barley And Vegetable Soup

How did you like this recipe?

Frequently Asked Questions