Barbie'S Apple Butter Country Ribs Recipe

Name: Barbie'S Apple Butter Country Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs. county-style pork ribs; salt and pepper; 1 (14 oz.) jar apple butter; 1/2 c. water; 1/4 c. white vinegar; 3 T. lemon juice; 2 t. prepared horseradish; 1 t. prepared mustard; 1/2 t. sugar; 1/2 t. garlic powder; 1/2 t. celery seeds; 1/8 t. black pepper; Dash of red pepper and cumin

Servings: persons

4 lbs. county-style pork ribs
salt and pepper
1 (14 oz.) jar apple butter
1/2 c. water
1/4 c. white vinegar
3 T. lemon juice
2 t. prepared horseradish
1 t. prepared mustard
1/2 t. sugar
1/2 t. garlic powder
1/2 t. celery seeds
1/8 t. black pepper
Dash of red pepper and cumin

1
Place ribs in large dutch oven, add water to cover.
2
Bring to boil; cover, reduce heat, and simmer 45 minutes or until tender. Drain well; sprinkle with salt and pepper.
3
Set aside.
4
Combine apple butter and remaining ingredients in a saucepan; stir well. Bring to a boil; reduce heat and simmer uncovered for 25 minutes, stirring occasionally.
5
Coat ribs generously with apple butter sauce, place on a cookie sheet and bake for 1 hour in 250-300u00b0 oven.
6
Baste occasionally with sauce.

1388

kcal

Calories

Fat

Carbs

125

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 4 lbs. county-style pork ribs, salt and pepper, 1 (14 oz.) jar apple butter, 1/2 c. water, and more.

Yes, Barbie'S Apple Butter Country Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbie'S Apple Butter Country Ribs

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