How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbie'S Apple Butter Country Ribs?

You need 13 ingredients. The key ingredients include: 4 lbs. county-style pork ribs, salt and pepper, 1 (14 oz.) jar apple butter, 1/2 c. water, and more.

Is Barbie'S Apple Butter Country Ribs suitable as meat & poultry?

Yes, Barbie'S Apple Butter Country Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbie'S Apple Butter Country Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbie'S Apple Butter Country Ribs Recipe

Name: Barbie'S Apple Butter Country Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lbs. county-style pork ribs; salt and pepper; 1 (14 oz.) jar apple butter; 1/2 c. water; 1/4 c. white vinegar; 3 T. lemon juice; 2 t. prepared horseradish; 1 t. prepared mustard; 1/2 t. sugar; 1/2 t. garlic powder; 1/2 t. celery seeds; 1/8 t. black pepper; Dash of red pepper and cumin

Try this homemade Barbie'S Apple Butter Country Ribs recipe the whole family will love. Made with county-style pork ribs, salt, apple butter and water. …

This Barbie'S Apple Butter Country Ribs relies on simple, everyday ingredients such as county-style pork ribs, salt and pepper, (14 oz.) jar apple butter and water. It comes together quickly and makes 4 servings, at about 1388 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

1388

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Barbie'S Apple Butter Country Ribs

Tips for the best results

Variations & substitutions

My Personal Notes

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