How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbequed Polish Sausage Recipe?

You need 6 ingredients. The key ingredients include: 2 lbs. Polish sausage (kielbasa), 1/2 c. ketchup, 1/2 c. maple syrup, 1/4 c. vinegar, and more.

Is Barbequed Polish Sausage Recipe suitable as meat & poultry?

Yes, Barbequed Polish Sausage Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbequed Polish Sausage Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbequed Polish Sausage Recipe Recipe

Name: Barbequed Polish Sausage Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. Polish sausage (kielbasa); 1/2 c. ketchup; 1/2 c. maple syrup; 1/4 c. vinegar; 2 tbsp. mustard; 2 med. onions, minced coarsely

Barbequed Polish Sausage Recipe – a delicious recipe with sausage, ketchup, maple syrup, vinegar, mustard, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. Polish sausage (kielbasa)
1/2 c. ketchup
1/2 c. maple syrup
1/4 c. vinegar
2 tbsp. mustard
2 med. onions, minced coarsely

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
136 kcal
Category
Meat & Poultry

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Barbequed Polish Sausage Recipe

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