Barbeque Sauce

Name: Barbeque Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart tomato puree; 1 pint water; 2/3 cup Worcestershire sauce; 1/2 cup cider vinegar; 1/2 cup vegetable oil; 8 ounces finely chopped onion; 4 tablespoons finely chopped garlic; 2 ounces sugar; 1 tablespoon dried mustard powder; 2 teaspoons chili powder; 1 teaspoon freshly ground black pepper; Salt

Eats Now Editorial Team · 409 kcal · Soups & Stews

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Barbeque Sauce – a delicious recipe with tomato puree, water, Worcestershire sauce, cider vinegar, vegetable oil, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 quart tomato puree
1 pint water
2/3 cup Worcestershire sauce
1/2 cup cider vinegar
1/2 cup vegetable oil
8 ounces finely chopped onion
4 tablespoons finely chopped garlic
2 ounces sugar
1 tablespoon dried mustard powder
2 teaspoons chili powder
1 teaspoon freshly ground black pepper
Salt

1
Combine all ingredients in a large stockpot and simmer over medium heat until flavors mix together.

409

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 quart tomato puree, 1 pint water, 2/3 cup Worcestershire sauce, 1/2 cup cider vinegar, and more.

Yes, Barbeque Sauce falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
409 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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