How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Spareribs?

You need 9 ingredients. The key ingredients include: 1 c. catsup, 1/2 c. vinegar, 1/2 c. molasses, 1/3 tsp. pepper, and more.

Is Barbecued Spareribs suitable as soups & stews?

Yes, Barbecued Spareribs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecued Spareribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Spareribs Recipe

Name: Barbecued Spareribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. catsup; 1/2 c. vinegar; 1/2 c. molasses; 1/3 tsp. pepper; 1 tsp. salt; ribs; 2 Tbsp. mustard; 1 tsp. chili powder; 1 onion, sliced and browned in fat

Barbecued Spareribs – a delicious recipe with catsup, vinegar, molasses, pepper, salt, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. catsup
1/2 c. vinegar
1/2 c. molasses
1/3 tsp. pepper
1 tsp. salt
ribs
2 Tbsp. mustard
1 tsp. chili powder
1 onion, sliced and browned in fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Spareribs

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