Barbecued Shrimp(From My Brother'S Restaurant)

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   Clean

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   shrimp,

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   leaving

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   tails

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   intact.

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   Place

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   a small piece of

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   cheese

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   between shrimp.

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    Wrap a small piece of bacon around shrimp

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    and secure with toothpick.

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    Place under broiler and cook for

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    about

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    2 or 3 minutes, turning once.

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    Baste with barbecue sauce and cook an additional minute.

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    Serve at once.

* Per serving · 4 servings · Values may vary.

No additional tips available.