Barbecued Shrimp And Chicken

1. 1

   Peel shrimp and cut chicken into 1 inch cubes.

2. 2

   Combine garlic, onion powder, cumin and melted butter.

3. 3

   Marinate shrimp and chicken while preparing grill.

4. 4

   String shrimp and chicken onto separate skewers. Cook about 5 inches above hot coals, allowing 5 minutes for shrimp and 10 minutes for chicken.

5. 5

   Turn once or twice while cooking and baste often with remaining marinade.

* Per serving · 4 servings · Values may vary.

No additional tips available.