How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Salmon?

You need 7 ingredients. The key ingredients include: 1/2 cup lemon juice, 1/2 cup canola oil, 1 teaspoon Worcestershire sauce, 2 salmon fillets (1 pound each), and more.

Is Barbecued Salmon suitable as seafood?

Yes, Barbecued Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Salmon Recipe

Name: Barbecued Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup lemon juice; 1/2 cup canola oil; 1 teaspoon Worcestershire sauce; 2 salmon fillets (1 pound each); 1/2 teaspoon seasoned salt; 1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 1/2 cup soaked wood chips (mesquite, hickory or alder), optional

Barbecued Salmon – a delicious recipe with lemon juice, canola oil, Worcestershire sauce, salmon, salt, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 cup lemon juice
1/2 cup canola oil
1 teaspoon Worcestershire sauce
2 salmon fillets (1 pound each)
1/2 teaspoon seasoned salt
1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1/2 cup soaked wood chips (mesquite, hickory or alder), optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
404 kcal
Category
Seafood

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Barbecued Salmon

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