How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Salmon?

You need 9 ingredients. The key ingredients include: 1 fillet (3 1/2 to 4 lb.), 3 tablespoons melted butter, 1/4 cup brown sugar, 1/4 cup dry white wine, and more.

Is Barbecued Salmon suitable as seafood?

Yes, Barbecued Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Salmon Recipe

Name: Barbecued Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 fillet (3 1/2 to 4 lb.); 3 tablespoons melted butter; 1/4 cup brown sugar; 1/4 cup dry white wine; 1/4 cup lemon juice; 2 tablespoons Dijon mustard; 1 tablespoon chopped fresh thyme leaves; 1 teaspoon salt; 1/2 teaspoon pepper

Barbecued Salmon – a delicious recipe with fillet, butter, brown sugar, white wine, lemon juice, mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 fillet (3 1/2 to 4 lb.)
3 tablespoons melted butter
1/4 cup brown sugar
1/4 cup dry white wine
1/4 cup lemon juice
2 tablespoons Dijon mustard
1 tablespoon chopped fresh thyme leaves
1 teaspoon salt
1/2 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
141 kcal
Category
Seafood

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