Barbecued Potatoes

1. 1

   Preheat oven to 425u00b0.

2. 2

   With knife, cut potatoes crosswise into thin slices.

3. 3

   Spray baking pan with nonstick cooking spray.

4. 4

   Place potatoes on pan.

5. 5

   In small bowl, combine remaining ingredients until well blended.

6. 6

   Spread evenly over potatoes.

7. 7

   Bake 15 to 20 minutes or until potatoes are fork-tender.

8. 8

   Makes 4 servings; 160 calories; 4 grams fat; 0 cholesterol; 70 milligrams sodium. Calories from fat 23.

* Per serving · 4 servings · Values may vary.

No additional tips available.