How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Pork With Beans?

You need 6 ingredients. The key ingredients include: 4 bone-in pork loin chops (3/4 inch thick), 1 tablespoon vegetable oil, 2 cans (11 ounces each) pork and beans, 3 tablespoons Worcestershire sauce, divided, and more.

Is Barbecued Pork With Beans suitable as soups & stews?

Yes, Barbecued Pork With Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecued Pork With Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Pork With Beans Recipe

Name: Barbecued Pork With Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 bone-in pork loin chops (3/4 inch thick); 1 tablespoon vegetable oil; 2 cans (11 ounces each) pork and beans; 3 tablespoons Worcestershire sauce, divided; 1/4 cup ketchup; 1/4 to 1/2 teaspoon chili powder

Barbecued Pork With Beans – a delicious recipe with chops, vegetable oil, pork, Worcestershire sauce, ketchup, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 bone-in pork loin chops (3/4 inch thick)
1 tablespoon vegetable oil
2 cans (11 ounces each) pork and beans
3 tablespoons Worcestershire sauce, divided
1/4 cup ketchup
1/4 to 1/2 teaspoon chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
553 kcal
Category
Soups & Stews

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Barbecued Pork With Beans

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