How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Fish Steaks?

You need 9 ingredients. The key ingredients include: 2 lbs salmon fillets (or steaks), ¼ cup onion, chopped, 1 teaspoon spice world ajo desmenuzado minced garlic or 1 clove finely minced garlic, 2 tablespoons melted butter or 2 tablespoons margarine, and more.

Is Barbecued Fish Steaks suitable as seafood?

Yes, Barbecued Fish Steaks falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Fish Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Fish Steaks Recipe

Name: Barbecued Fish Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs salmon fillets (or steaks); ¼ cup onion, chopped; 1 teaspoon spice world ajo desmenuzado minced garlic or 1 clove finely minced garlic; 2 tablespoons melted butter or 2 tablespoons margarine; 2 tablespoons lemon juice; 2 teaspoons soy sauce; 1 teaspoon salt; 2 tablespoons orange juice (fresh or reconstituted from frozen concentrate); ¼ teaspoon ground pepper

Try this homemade Barbecued Fish Steaks recipe the whole family will love. Made with salmon, onion, spice world and butter. Easy step-by-step instructio…

This Barbecued Fish Steaks relies on simple, everyday ingredients such as salmon fillets (or steaks), onion, chopped, lemon juice and soy sauce. It comes together quickly and makes 4 servings, at about 537 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

2 lbs salmon fillets (or steaks)
¼ cup onion, chopped
1 teaspoon spice world ajo desmenuzado minced garlic or 1 clove finely minced garlic
2 tablespoons melted butter or 2 tablespoons margarine
2 tablespoons lemon juice
2 teaspoons soy sauce
1 teaspoon salt
2 tablespoons orange juice (fresh or reconstituted from frozen concentrate)
¼ teaspoon ground pepper

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Quick Info

Servings
4 servings
Calories
537 kcal
Category
Seafood

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