How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Duck And Lychee Canapes?

You need 11 ingredients. The key ingredients include: 40 wonton wrappers, 1 duck barbecued, 8 lychees fresh, cut into wedges, 1/2 cup cilantro leaves small, and more.

Is Barbecued Duck And Lychee Canapes suitable as snacks & appetizers?

Yes, Barbecued Duck And Lychee Canapes falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Barbecued Duck And Lychee Canapes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Duck And Lychee Canapes Recipe

Name: Barbecued Duck And Lychee Canapes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 40 wonton wrappers; 1 duck barbecued; 8 lychees fresh, cut into wedges; 1/2 cup cilantro leaves small; 1 bird's eye chili pepper thinly sliced; 4 green onions thinly sliced; 1 teaspoon honey; 2 teaspoons rice vinegar; 1 tablespoon light soy sauce; 1/4 teaspoon chinese five spice powder; 3 drops sesame oil

Try this homemade Barbecued Duck And Lychee Canapes recipe the whole family will love. Made with wonton wrappers, duck barbecued, cilantro and chili pep…

This Barbecued Duck And Lychee Canapes relies on simple, everyday ingredients such as wonton wrappers, duck barbecued, cilantro leaves small and green onions thinly sliced. It comes together quickly and makes 4 servings, at about 724 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Barbecued Duck And Lychee Canapes

Tips for the best results

Variations & substitutions

My Personal Notes

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