How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Country Ribs?

You need 11 ingredients. The key ingredients include: 3 -4 lbs pork loin, country style seasoned with salt and pepper, ¾ cup onion, finely chopped, ¾ cup catsup, ½ cup lemon juice, and more.

Is Barbecued Country Ribs suitable as meat & poultry?

Yes, Barbecued Country Ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Country Ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Country Ribs Recipe

Name: Barbecued Country Ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs pork loin, country style seasoned with salt and pepper; ¾ cup onion, finely chopped; ¾ cup catsup; ½ cup lemon juice; 3 tablespoons Worcestershire sauce; 2 tablespoons prepared mustard; 3 tablespoons sugar (to taste); 2 tablespoons salt; ½ teaspoon pepper; liquid smoke, few drops; ¾ cup water

Barbecued Country Ribs

Eats Now Editorial Team · 107 kcal · Meat & Poultry

Barbecued Country Ribs – a delicious recipe with onion, catsup, lemon juice, Worcestershire sauce, mustard, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Barbecued Country Ribs

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