How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Corn?

You need 6 ingredients. The key ingredients include: 2 (No. 303) cans whole kernel corn, drained, 1 c. catsup, 2 Tbsp. brown sugar, 1 tsp. mustard, and more.

Is Barbecued Corn suitable as meat & poultry?

Yes, Barbecued Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Corn Recipe

Name: Barbecued Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (No. 303) cans whole kernel corn, drained; 1 c. catsup; 2 Tbsp. brown sugar; 1 tsp. mustard; 1 onion, diced; 4 slices uncooked bacon, chopped

Barbecued Corn – a delicious recipe with whole kernel corn, catsup, brown sugar, mustard, onion, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 (No. 303) cans whole kernel corn, drained
1 c. catsup
2 Tbsp. brown sugar
1 tsp. mustard
1 onion, diced
4 slices uncooked bacon, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
245 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Barbecued Corn

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