Barbecued Chicken Pizza

1. 1

   Place flat bread or shell on 14 inch pizza pan (or lightly grease a 15x10x1-inch baking pan.

2. 2

   Unroll the pizza dough onto the greased pan, using your hands to press the dough into a 14x 9 inch rectangle, build up the edges slightly.

3. 3

   Bake pizza dough in a 425F oven for 5 minutes.

4. 4

   remove from oven).

5. 5

   In a mixing bowl combine chicken and barbecue sauce, toss to coat.

6. 6

   Spread chicken mixture evenly over pizza crust.

7. 7

   Sprinkle with cheese and chopped spinach.

8. 8

   Bake in a 425F oven for 10 minutes or until crust edge is lightly browned.

9. 9

   Cut flat bread or bread shell into wedges (or cut rectangular pizza into squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.