Barbecued Chicken Bake Recipe Recipe

Name: Barbecued Chicken Bake Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 lb.) broiler fryer; 1 1/2 to 2 c. catsup; 1 c. water; 1/4 c. vinegar; 1/4 c. firmly packed brown sugar; 1/2 c. minced onion; 1 stalk celery, minced; 1 tbsp. prepared mustard; 1 tbsp. Worcestershire sauce; Dash of warm sauce; 2 tbsp. vegetable oil

Servings: persons

1 (4 lb.) broiler fryer
1 1/2 to 2 c. catsup
1 c. water
1/4 c. vinegar
1/4 c. firmly packed brown sugar
1/2 c. minced onion
1 stalk celery, minced
1 tbsp. prepared mustard
1 tbsp. Worcestershire sauce
Dash of warm sauce
2 tbsp. vegetable oil

1
Remove giblets from cavity of chicken and reserve for another recipe.
2
Rinse chicken with cool water, and pat dry.
3
Fold neck skin of chicken over back, and secure with a wooden pick.
4
Lift the wingtips up and over back so they are tucked under the chicken.
5
Press chicken, and set aside.
6
Combine remaining ingredients except vegetable oil in a large saucepan.
7
Bring to a boil; reduce heat, and simmer 30 min.
8
Heat oil in a Dutch oven; add in chicken, and brown on all sides.
9
Place in a 13 x 9 x 2 inch baking pan.
10
Pour sauce over chicken, and cover pan tightly with aluminum foil.
11
Bake at 350 degrees for 1 1/2 hrs or possibly till done.

368

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (4 lb.) broiler fryer, 1 1/2 to 2 c. catsup, 1 c. water, 1/4 c. vinegar, and more.

Yes, Barbecued Chicken Bake Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Chicken Bake Recipe

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