Barbecued Chicken and Avocado Pizza Recipe

Name: Barbecued Chicken and Avocado Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 recipe pizza dough; 1 lg. chicken breast; Olive oil; 4 cloves garlic, minced; 3/4 tsp. crushed red pepper flakes; 1/3 lb. asiago cheese, sliced; 1 plum tomato, sliced; Parmiggiano-Reggiano, freshly grated; 1/2 avocado, peeled, pitted and sliced; 1 tbsp. chopped cilantro; Freshly cracked black pepper

Servings: persons

1
Marinate the chicken breast in olive oil, 2 cloves minced garlic and 1/2 tsp.
2
crushed red pepper flakes overnight.
3
Grill the chicken breast.
4
Remove the chicken breast and slice.
5
Preheat oven to 450F.
6
Roll out pizza dough and place on pizza tray.
7
Brush olive oil over pizza crust.
8
Sprinkle remaining 2 cloves minced garlic and 1/4 tsp.
9
crushed red pepper flakes over crust.
10
Arrange the asiago cheese, then sliced chicken and tomato on the crust.
11
Grate the Parmiggiano-Reggiano over the toppings.
12
Place in the oven and bake for about 18 minutes, or until the cheese is lightly browned.
13
Remove pizza, slice and place an avocado sliver on each slice.
14
Sprinkle the chopped cilantro and crack the black pepper over the pizza.

203

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 recipe pizza dough, 1 lg. chicken breast, Olive oil, 4 cloves garlic, minced, and more.

Yes, Barbecued Chicken and Avocado Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Barbecued Chicken and Avocado Pizza

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions