How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef on Buns?

You need 9 ingredients. The key ingredients include: 1 cup catsup, 2 tablespoons brown sugar, 1 tablespoon lemon juice, 1 tablespoon Worcestershire sauce, and more.

Is Barbecued Beef on Buns suitable as meat & poultry?

Yes, Barbecued Beef on Buns falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef on Buns?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beef on Buns Recipe

Name: Barbecued Beef on Buns
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup catsup; 2 tablespoons brown sugar; 1 tablespoon lemon juice; 1 tablespoon Worcestershire sauce; 1 teaspoon prepared mustard; ½ teaspoon onion salt; ⅛ teaspoon pepper; 8 ounces roast beef, cooked, thinly sliced (there should be 8 to 10 slices); 4 hamburger buns, split

Barbecued Beef on Buns – a delicious recipe with catsup, brown sugar, lemon juice, Worcestershire sauce, mustard, onion salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup catsup
2 tablespoons brown sugar
1 tablespoon lemon juice
1 tablespoon Worcestershire sauce
1 teaspoon prepared mustard
½ teaspoon onion salt
⅛ teaspoon pepper
8 ounces roast beef, cooked, thinly sliced (there should be 8 to 10 slices)
4 hamburger buns, split

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
338 kcal
Category
Meat & Poultry

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Barbecued Beef on Buns

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