How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef And Corn Muffins?

You need 5 ingredients. The key ingredients include: 1 lb. round beef steaks, cut 1/8 to 1/4-inch thick, 1 medium onion, cut in thin wedges, 2 tsp. vegetable oil, 3/4 c. prepared barbecue sauce, and more.

Is Barbecued Beef And Corn Muffins suitable as baking & desserts?

Yes, Barbecued Beef And Corn Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef And Corn Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Barbecued Beef And Corn Muffins Recipe

Name: Barbecued Beef And Corn Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round beef steaks, cut 1/8 to 1/4-inch thick; 1 medium onion, cut in thin wedges; 2 tsp. vegetable oil; 3/4 c. prepared barbecue sauce; 4 corn muffins, quartered

Start your day right with this Barbecued Beef And Corn Muffins recipe. Made with beef, onion, vegetable oil and barbecue sauce. Easy step-by-step instru…

This Barbecued Beef And Corn Muffins relies on simple, everyday ingredients such as vegetable oil, prepared barbecue sauce and corn muffins, quartered. It comes together quickly and makes 4 servings, at about 423 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Barbecued Beef And Corn Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 lb. round beef steaks, cut 1/8 to 1/4-inch thick
1 medium onion, cut in thin wedges
2 tsp. vegetable oil
3/4 c. prepared barbecue sauce
4 corn muffins, quartered

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Barbecued Beef And Corn Muffins

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions