How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Beef?

You need 8 ingredients. The key ingredients include: 3/4 c. water, 2 lb. round steak, cut in 1-inch chunks, 1/2 c. ketchup, 1/2 c. chili sauce, and more.

Is Barbecued Beef suitable as soups & stews?

Yes, Barbecued Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Barbecued Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Beef Recipe

Name: Barbecued Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. water; 2 lb. round steak, cut in 1-inch chunks; 1/2 c. ketchup; 1/2 c. chili sauce; 4 tsp. brown sugar; 1 Tbsp. cider vinegar; 1/2 tsp. salt; 1 medium onion, minced

Barbecued Beef – a delicious recipe with water, ketchup, chili sauce, brown sugar, cider vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 c. water
2 lb. round steak, cut in 1-inch chunks
1/2 c. ketchup
1/2 c. chili sauce
4 tsp. brown sugar
1 Tbsp. cider vinegar
1/2 tsp. salt
1 medium onion, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
673 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Barbecued Beef

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