How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Barbecued Baked Catfish?

You need 9 ingredients. The key ingredients include: ¾ cup ketchup, ¼ cup butter or ¼ cup margarine, 1 tablespoon balsamic vinegar, 1 tablespoon Worcestershire sauce, and more.

Is Barbecued Baked Catfish suitable as seafood?

Yes, Barbecued Baked Catfish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Barbecued Baked Catfish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Barbecued Baked Catfish Recipe

Name: Barbecued Baked Catfish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: ¾ cup ketchup; ¼ cup butter or ¼ cup margarine; 1 tablespoon balsamic vinegar; 1 tablespoon Worcestershire sauce; 1 -2 teaspoon Dijon mustard; 12-1 teaspoon jamaican caribbean jerk seasoning; 2 cloves garlic, minced; 10 catfish fillets (3-4 oz. each); pepper

Barbecued Baked Catfish – a delicious recipe with ketchup, butter, balsamic vinegar, Worcestershire sauce, mustard, caribbean jerk seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

¾ cup ketchup
¼ cup butter or ¼ cup margarine
1 tablespoon balsamic vinegar
1 tablespoon Worcestershire sauce
1 -2 teaspoon Dijon mustard
12-1 teaspoon jamaican caribbean jerk seasoning
2 cloves garlic, minced
10 catfish fillets (3-4 oz. each)
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Barbecued Baked Catfish

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